Cooking Classes For KIDS 9-14
Join Professional Chef Kristen for these fun and hands-on cooking and baking classes for kids. Students learn how to make delicious dinners and desserts at every class!
Thanksgiving Turkey, Mashed Potatoes, and Pumpkin Pie
Saturday, November 22, 2025: 3 pm - 6 pm
ONLY 2 SPOTS LEFT!
Students will learn how to cook a classic Thanksgiving dinner, including roasted turkey, mashed potatoes with homemade gravy, steamed green beans, and pumpkin pie with fresh whipped cream.
Holiday Baking Extravaganza
Sunday, December 21, 2025: 1 pm - 4 pm
ONLY 2 SPOTS LEFT!
Learn how to make delicious treats for the holidays, including decorated sugar cookies, molasses crinkle cookies, peanut butter kiss cookies, and double chocolate cookies.
Chicken Pot Pies with Caesar Salad and Chocolate Brownies
CLASS FULL
Sunday, January 4, 2026: 3 pm - 6 pm
Students will make a fabulous winter dinner of chicken pot pies with a puff pastry crust, homemade caesar salad and dressing, and decadent chocolate brownies.
Spaghetti & Meatballs with Garlic Bread and Chocolate Mousse
CLASS FULL
Sunday, February 15, 2026: 3 pm - 6 pm
Students will learn to create a delicious Italian dinner -- spaghetti and meatballs with fresh garlic bread and chocolate mousse.
Homemade Cinnamon Rolls, Scrambled Eggs, and Maple Sausage
Saturday, February 28, 2026: 10 am - 1 pm
Learn how to make an impressive brunch with homemade cinnamon rolls, scrambled eggs, maple chicken breakfast sausage, and fresh melon.
Beef & Broccoli Stir Fry with Rice and Carrot Cake Cupcakes
Sunday, March 8, 2026: 3 pm - 6 pm
Students will learn how to a cook an Asian-inspired beef and broccoli stir fry with white rice and delicious carrot cake cupcakes with cream cheese frosting.