Cooking Classes For KIDS 9-14
Join Professional Chef Kristen for these fun and hands-on cooking and baking classes for kids. Students learn how to make delicious dinners and desserts at every class!
Thanksgiving Turkey, Mashed Potatoes, and Pumpkin Pie
CLASS FULL
Saturday, November 22, 2025: 3 pm - 6 pm
Students will learn how to cook a classic Thanksgiving dinner, including roasted turkey, mashed potatoes with homemade gravy, steamed green beans, and pumpkin pie with fresh whipped cream.
Holiday Baking Extravaganza
CLASS FULL
Sunday, December 21, 2025: 1 pm - 4 pm
Learn how to make delicious treats for the holidays, including decorated sugar cookies, molasses crinkle cookies, peanut butter kiss cookies, and double chocolate cookies.
Chicken Pot Pies with Caesar Salad and Chocolate Brownies
CLASS FULL
Sunday, January 4, 2026: 3 pm - 6 pm
Students will make a fabulous winter dinner of chicken pot pies with a puff pastry crust, homemade caesar salad and dressing, and decadent chocolate brownies.
Spaghetti & Meatballs with Garlic Bread and Chocolate Mousse
CLASS FULL
Sunday, February 15, 2026: 3 pm - 6 pm
Students will learn to create a delicious Italian dinner -- spaghetti and meatballs with fresh garlic bread and chocolate mousse.
Beef & Broccoli Stir-Fry, Spring Rolls & Carrot Cake Cupcake
CLASS FULL
Sunday, March 8, 2026: 3 pm - 6 pm
Students will learn how to a cook an Asian-inspired dinner with vegetable spring rolls, beef and broccoli stir-fry with jasmine rice, and delicious carrot cake cupcakes with cream cheese frosting.
Homemade Cinnamon Rolls, Eggs Benedict, Bacon & Fruit Salad
CLASS FULL
Saturday, April 11, 2026: 10 am - 1 pm
Learn how to make an impressive brunch with homemade cinnamon rolls with delicious cream cheese frosting, eggs benedict with hollandaise sauce, bacon, and fresh fruit salad.